Business on a Platter by Anoothi Vishal offers a lively look at the world where food, entrepreneurship, and modern Indian business meet. Written for readers curious about how dining brands grow, evolve, and connect with consumers, it brings together insight, observation, and real-world business context.
This book is a smart pick for anyone interested in the business of food, hospitality, and the stories behind successful ventures. With an accessible style, Business on a Platter will appeal to readers who enjoy practical business narratives, industry perspectives, and thoughtful commentary on building ideas into enterprises.
